Starters

Olives £4

Phoenix Bakehouse Sourdough (v) £6.50
Oil & Balsamic, Whipped Butter

Mussels £10.50
Steamed Shetland mussels, white wine, garlic & cream sauce, Phoenix ciabatta, aioli

Soup of the Day £6.50
Served with a Bread Bloomer

Crab Bake £10
Tomato Based Crab Meat & Gnocchi Bake, Sourdough

Game Scotch Egg £10           
Game & apple scotch egg, herb crumbed, mushroom ketchup

Garlic Bread £9.50
Ciabatta, garlic oil, rock salt, roasted garlic bulb, homemade spicy tomato salsa

Mushroom Pate £10
Mushroom & chestnut pate, served with toasted ciabatta

Arancini £9
Westerton squash & rosemary arancini, garlic & parmesan cream sauce