Starters

Olives £4

Phoenix Bakehouse Sourdough (v) £6.50
Oil & Balsamic, Whipped Butter

Mussels £10.50
Steamed Shetland mussels, white wine, garlic & cream sauce, Phoenix ciabatta, aioli

Soup of the Day £6.50
Served with a Bread Bloomer

Venison Capaccio £12
Venison loin, parmesan shavings, rocket, lemon juice, olive oil, capers, vinaigrette

Scotch Egg £10
Smoked haddock & chive scotch egg, watercress & lemon mayonnaise

Rarebit Croquettes £12
Rarebit croquettes, gherkin mayonnaise, crispy bacon

Falafel (v) £10
Sweet potato falafel, peanut & chilli satay sauce

Salmon Skink £10
Our very own speciality made from local hot smoked salmon, potato, cream and milk,
served in its own bread bowl

Garlic Bread £9.50
Ciabatta, garlic oil, rock salt, roasted garlic bulb, homemade spicy tomato salsa